Results for Transfat

Trans-Fats: Out of the Frying Pan and Into the Fire
It would also seem to suggest that reducing trans-fat intake might reduce the incidence of heat diseaseTrans-Fats: Out of the Frying Pan and Into the Fire by: Greg Post Summary: In an attempt to get away from saturated fats nutritional science created a whole new product: trans-fats This two word combination will be coupled with some oil that we might recognize as good for us A saturated fat has all of its (free) bonds tied up with hydrogen